BKC – Biyrani Kebab Chai

Embark on a culinary journey through the city of Nawabs, right here in London at BKC, where authentic Awadhi cuisine takes center stage. The menu is a loving tribute to the rich gastronomy of the Nawabs of India, featuring the delicately slow-cooked Lucknowi Biryani, a diverse selection of 12 succulent kebabs including the ethereal Galouti and the intensely flavoured Seekh, alongside Pink Chai & BKC Special Chai – each a liquid ode to the spirit of Northern India’s tea culture. Each dish, crafted with meticulous attention, promises a slice of Lucknow’s bustling flavors.

At BKC, the culinary adventure is intertwined with a steadfast commitment to sustainability. BKC proudly serve ‘biryani by the kilo’ in custom-crafted clay pots from Potters Thumb, a testament to their dedication to the environment and local craftsmanship. These sustainable vessels not only elevate the dining experience but also reflect their eco-conscious ethos, designed for reusability and accompanied by seed leaves to inspire a greener tomorrow.

BKC is not just a restaurant; it’s a cultural voyage into the heart of Awadh, offering an experience that transcends the ordinary through every dish. Takeaway lunch combos are also available, featuring biryani, kebab, chai or kathi roll and chai. The combos offer enough options to satiate your hunger, starting at just £9.95. Visit BKC for an unforgettable dining journey that marries the opulence of Nawabi flavors with a commitment to sustainability, right here in the heart of London.

BKC – Biyrani Kebab Chai BKC – Biyrani Kebab Chai
BKC – Biyrani Kebab Chai
BKC – Biyrani Kebab Chai