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Michelin-starred restaurant in a restored Georgian building. Food is modern European with Scandinavian influences, using British ingredients plus those from chef Aggi Sverrisson’s native Iceland.
Michelin-starred restaurant in a restored Georgian building. Food is modern European with Scandinavian influences, using British ingredients plus those from chef Aggi Sverrisson’s native Iceland.
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34 Portman Street,
London W1H 7BY
Telephone 020 7224 0028
Cuisine:
Modern European
Opening Hours:
Lunch: Wed-Sat 12-2.30pm, Dinner: Tues-Sat 6-11pm
Budget:
£££
