The Italian Greyhound
This smart and friendly new spot comes from restaurateurs Marcello and Gabriel Bernardi and Barry Hirst, and is an evolution of their previously acclaimed Italian restaurant, Bernardi’s. It provides all-day dining, stellar service and an easy-going atmosphere inspired by chic-but-casual neighbourhood bacaros (bars).
The venue features an expansive bar area, with its own entrance for guests looking to drop in for a casual drink or small plate. The bookable dining space has plenty of cosy tables ideal for leisurely lunches and dinners that roll late into the evening – as well as a wraparound terrace for drinking and dining in the sun.
Head Chef Robert Carmo has created dishes that are simple, elegant and produce-focused using standout Italian and British produce.
Interiors have been redesigned by Barry and Gabriel to reflect the venue’s relaxed yet refined ethos, with timeless natural finishes and materials used to create a space that fuses beauty with practicality.